Is Sautéed Eggplant Low FODMAP?
Sautéed Eggplant is low FODMAP and generally safe during the elimination phase of a low FODMAP diet. Most people with IBS can eat Sautéed Eggplant without triggering symptoms. Note: it contains Sorbitol (sugar alcohol), which may affect sensitive individuals.
AI-assisted classification — 92% confidence
LOW
Mixed
Sorbitol (sugar alcohol)
Not listed
Sautéed Eggplant is safe for most, but you may have a unique sensitivity.
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Digestive Profile
- Fiber Type
- Mixed Fiber (soluble + insoluble)
- Common Irritants
- Sorbitol (sugar alcohol)
- Allergen Warnings
- None detected
Nutrition Facts (per 100g)
- Calories
- 74 kcal
- Protein
- 1.1g
- Carbohydrates
- 6.6g
- Fat
- 5.5g
- Fiber
- 2.5g
- Sugar
- 3.5g
FODMAP classifications on this page follow the framework established by the Monash University FODMAP research program, which laboratory-tests foods for fermentable carbohydrates. Individual tolerance varies.
Disclaimer: For informational purposes only. Not medical advice. Learn more.
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Frequently Asked Questions
Is Sautéed Eggplant low FODMAP?
Yes, Sautéed Eggplant is considered Low FODMAP - Safe for most. It is generally safe to consume during the elimination phase of a low FODMAP diet. Most people with IBS tolerate it well.
Can I eat Sautéed Eggplant if I have IBS?
Sautéed Eggplant is generally safe for most people with IBS. However, everyone's triggers are different — some people react to foods regardless of FODMAP status. Track your intake to confirm it works for you.
What is a safe serving size of Sautéed Eggplant on a FODMAP diet?
Sautéed Eggplant is low FODMAP at typical serving sizes. If you are in the elimination phase, start with a normal portion and increase gradually to confirm your tolerance. Safe amounts are food-specific — Monash University publishes tested serving sizes.
Is Sautéed Eggplant good for digestion?
Sautéed Eggplant contains both soluble and insoluble fiber. The mix of fiber types can affect digestion differently for each person — tracking your response is recommended.
What triggers does Sautéed Eggplant contain?
Sautéed Eggplant contains the following potential triggers: common irritants: Sorbitol (sugar alcohol). Fiber type: Mixed Fiber (soluble + insoluble). Individual sensitivity varies — track your reactions for personalized insights.
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GutGraph is an informational health tracking tool and is not a medical device, medical authority, or substitute for professional medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider with any questions about your health. This product is not intended to diagnose, treat, cure, or prevent any disease. See our Medical Disclaimer for more details.